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Company Overview
416 Valley Road
United States
Koch’s Turkey Farm is a family-owned turkey business based in Tamaqua, Pennsylvania. The Koch family started raising turkeys in 1939 and founded the company in 1953. In the 1990s the company began to raise antibiotic-free and vegetarian diet turkeys. Koch’s adheres to the Global Animal Partnership (GAP) animal welfare standards. Koch's Turkey Farm slaughtered an estimated 44.82 million pounds of live turkey in 2023. Koch's sales break out is 70% retail, 20% foodservice and 5% export. Its product forms are 90% fresh and 10% frozen. Koch's Turkey Farm produces over 50 turkey products marketed under the Koch and Whole Foods brands.
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