Citric acid enhances the palatability of feed and improves phosphorus digestibility
U.S. poultry industry optimism about business conditions and future profits rose in the WATT-Rennier Poultry Confidence Index for Q1 2015.
OSHA has begun using the General Duty Clause to cite poultry companies for failing to protect employees from ergonomic hazards.
Overproduction and weak demand see output higher but income falling
With major food chains and increasing numbers of consumers looking for chicken raised without antibiotics, the demand for antibiotic free poultry is growing. Multiple factors, including maintaining good gut health, go into a successful antibiotic-free production program.
June event considered the leading international trade fair of its kind in the region
Event will be held May 19-21
A study in Germany has found that showing consumers around farms results in more favorable impressions of the industry, but attitudes vary depending on visitor age.
WATT-Rennier Poultry Confidence Index survey poll shows two-thirds of respondents identified "regulatory issues" as the top concern for the U.S. poultry industry over the next six months.
The outlook for chicken meat this year is broadly favorable, but disease and economic instability will play their part as 2015 progresses.
Please Register or Login to Read
Italy’s poultry meat production is thought to have contracted last year, but the egg industry was in positive territory
France’s Groupe Doux has exited administration and has embarked on an investment plan that should give it a more stable future and see it start to increase its share of export markets.
Choline dietary specifications for broilers are lower, indicating once more that ducks should not be treated as broilers in terms of feed formulation.
2015 sees the Dutch poultry industry working under a new organizational structure
Packaging that stops consumers touching raw whole birds could help reduce concerns over the food safety profile of raw chicken.
Will South Africa continue to receive preferential trade benefits under the Africa Growth and Opportunity Act (AGOA) even while the nation imposes anti-dumping duties on imports of U.S. chicken?
Use of vegetative screens comprised of native plant species can produce five positive effects on poultry farms and help lessen your farm's environmental impact.
Among the most affordable sources of animal protein, poultry meat and eggs have crucial roles to play in feeding the world.
Debate over restricting, refining antibiotic use in livestock production continues, but poultry industry making significant strides in this direction.
Consensus at Biomin’s World Nutrition Forum: sustainability is key and the poultry sector’s future is bright
A better understanding of how superdosing works is the key to improved implementation and results
No events exist
--- Thank you for your patience ----
If you have any issues logging in or any other need feel free to contact us.