Willem Steyn

Willem Steyn MSc, swine nutritionist, Topigs Norsvin International BV
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Feeding sows to improve uniformity in body condition
Practical decisions about feeding need to consider the herd’s average profile regarding body condition, more than the status of the individual animal.
When the current weight, back-fat and condition-score data for each sow are entered, the monitor provides an at-a-glance comparison with some key standards and updates results for the herd.
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