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Information on global poultry, pig and animal feed markets.

Mycotoxins

The latest news, grain and crop analysis and information on mycotoxins in agricultural feedstuffs, which can pose a potential health risk to livestock and humans as well as international trade implications for livestock producers from the editors of Feed International and Feed Management magazines.

ARTICLES

Infographic: Biomin’s World Mycotoxin Survey

More than three-quarters of samples contained more than one mycotoxin
For its World Mycotoxin Survey for the first quarter of 2017, Biomin conducted more than 14,000 analyses on 3,715 finished feed and raw commodity samples from 54 countries from January to March 2017.
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Biomin: Mycotoxin threats rise worldwide

Deoxynivalenol detected in 80 percent of samples
Corn, soy and finished feed saw a rise in mycotoxin contamination levels in the first quarter of 2017, with deoxynivalenol (DON) the most prevalent mycotoxin, according to Biomin’s Mycotoxin Survey.
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11 mycotoxin survey lessons to reduce poultry feed risks

A decade-long mycotoxin survey has revealed which fungal species present the major potential risks in poultry feed, and how contamination can vary according to geography and climatic conditions.
Mycotoxin contamination is a serious threat. Survey data shows which fungal species present the major potential risks to flock health in poultry feed.
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Higher DON, FUM, ZEN levels in US corn, DDGS

BIOMIN Mycotoxin Survey analyzed 387 corn samples and 79 distiller’s dried grains with solubles samples
U.S. feed and livestock producers have more reason to carefully monitor mycotoxin contamination in feed and crops, according to results of the latest BIOMIN Mycotoxin Survey.
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How GIPSA certifies mycotoxin tests

The certification helps ensure quick detection of the potentially harmful toxins and a smooth grain trade.
Mycotoxins are a constant concern for domestic and international grain trade, making it important to have a quick, reliable test available to detect the potentially harmful chemicals.
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Aflatoxin levels in US corn crop lower than usual

A leading scientist at the Grain Inspection, Packers & Stockyards Administration said weather conditions were not favorable for the mycotoxin, which affects corn.
U.S. crops were less affected by aflatoxins than usual this harvest season, according to a leading scientist at the U.S. Department of Agriculture (USDA) Grain Inspection, Packers & Stockyards Administration (GIPSA).
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Mycotoxin survey: Poland corn of medium quality

Nutriad’s results were comparable with 2015
The Nutriad 2016 mycotoxin survey concluded that this year’s harvest of corn in Poland was of medium quality in terms of mycotoxin contamination, which is comparable with the results from 2015.
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5 new research projects receive funding in Canada

Among the project focuses are fusarium in wheat and barley, and mastitis in dairy cows
The governments of Canada and Manitoba have invested more than $365,000 in five new research projects in Manitoba, including one intended to help reduce the risk of a common, costly and potentially fatal infection in dairy cattle.
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