Fire occurs at Tyson poultry plant in Robards, Kentucky
Tyson Foods is investigating a fire that happened at its poultry plant in Robards, Kentucky, on the afternoon of April 11.
Plainville ground turkey subject of FSIS health alert
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for approximately 211,406 pounds of raw ground turkey products, produced by Plainville Brands, LLC, a Pennsylvania establishment, due to concerns the products may have caused Salmonella Hadar illness.
Wayne Farms promotes Kevin McDaniel to COO
Kevin McDaniel, Wayne Farms vice president and general manager of fresh operations, has been named chief operating officer, effective immediately.
Andrew Reeves succeeds Jim Leighton as CEO of Ingham’s
Jim Leighton stepped down as the chief executive officer of Australia-based poultry company Ingham’s, effective March 29, while Andrew Reeves was selected to be his replacement.
Tyson Foods dedicates new poultry plant in Tennessee
Tyson Foods, along with local, state and federal officials, met on April 8 to officially open the company’s new poultry complex in Humboldt, Tennessee.
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