Wixon Inc., a manufacturer of seasonings, flavors, ingredients and consumer products for the food and beverage industry, achieved GFSI Certification to the FSSC 22000:2010 (Food Safety System Certification 22000) by Lloyd’s Register Quality Assurance Inc., an international standard developed for the certification of Food Safety Management Systems.

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FSSC 22000 encompasses ISO22000:2005 (Food Safety Management System requirements) and PAS 220:2008 standards (Prerequisite Programs on Food Safety for Food Manufacturing) and integrates additional auditing protocol. FSSC 22000 is designed to deliver greater confidence in food, fewer health risks, improved protection for brands, lower auditing costs and improved supply chain management.