Muere Héctor Rodríguez

Un defensor de elevar el nivel de seguridad alimentaria de México

January 15, 2009

Héctor Rodríguez, ex-director general de la Asociación Nacional de Establecimientos TIF (ANETIF), murió la semana pasada a la edad de 82 años después de una larga enfermedad.

El Sr. Rodríguez fue también director del Consejo Nacional de Empacadores de Carnes Frías y Embutidos, precursor del Consejo Mexicano de la Carne (COMECARNE), según USAPEEC.

El Sr. Rodríguez era altamente respetado en los sectores público y privado. Fue un acérrimo defensor de elevar el nivel de las normas de seguridad alimentaria de México y del sistema de plantas inspeccionadas federalmente.

Considerado como el pionero en el desarrollo de las normas de seguridad alimentaria, a través de los años el Sr. Rodríguez fomentó y dio ayuda a muchos en la industria avícola mexicana. En su reunión anual de 2008, COMECARNE le otorgó al Sr. Rodríguez el premio de Hombre del Año.

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