The 10th Cobb-Vantress World Technical School, held at its headquarters in Siloam Springs, Ark.,  included hands-on exercises designed to implement technical improvements in production and processing management.


Thirty-four managers representing 20 international customers attended the two-week-long school. Members of the Cobb world technical support team were the instructors on topics such as breeder and broiler nutrition, health, environment, ventilation, processing and hatchery management.


Eduardo Pinto, broiler specialist from Cobb Brazil working with the world technical support team, said it was a learning experience with the sharing of knowledge from different environments and regions.