"Ensuring Food Safety in the Poultry Production Chain" is a one-day forum that will educate professionals on how to create an effective food safety culture and establish standardized policies and inspection systems for poultry production.

The event, organized by Poultry International China Edition and WATT Publishing, is being supported by the China Animal Agriculture Association, CP Group, Yum! Brands Inc. China Division and VIV China 2012. The forum will look at such topics as food safety in China, management systems for food safety and quality in the U.S. and EU, safe feed and feed additives.


  • When: Registration — September 20, 14:00–21:00; Conference — September 21, 8:30-18:00
  • Where: Kuntai Hotel, Beijing
  • Website: www.ch-agri.com