West Liberty Foods plans to build an addition of more than 34,000 square feet to its Tremonton, Utah, facility. This addition will add manufacturing and storage space to the facility and the target date of completion is August 2013.

This addition is being made as a result of increased sales volumes for the company. The expansion will bring an estimated 10 million pounds of additional manufacturing capabilities to the facility. It will be the third addition to the facility since it opened in 2007.

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West Liberty Foods is a co-packer, private label manufacturer and foodservice supplier of sliced deli meats and fully cooked IQF products.