Twelve universities participated in the 62nd U.S. Poultry & Egg Association National Poultry Judging Contest, but Texas A&M University’s team won overall in this year’s competition, according to a U.S. Poultry press release. This is the second year in a row they have won the title. Mallori Williams, also from Texas A&M, was the individual overall winner.
The event was held at Louisiana State University where Barbara Jenkins, U.S. Poultry & Egg Association director of education programs, presented the awards.
Jenkins (right) is shown with the winning Texas A&M team (from left): Mallori Williams, also the individual winner, Joshua Garcia, Kevin Ellis, Nathan Fuchs, and Brian Zbikowski. (Not shown, Jason Lee)