Angel Yeast Co. Ltd., the Chinese-based yeast producer, received the Good Manufacturing Practices and Hazards Analysis and Critical Control Points certificate. The certificate is awarded to companies that guarantee reliability, quality, sustainability and safety. Thirty-four Chinese-based companies have implemented the GMP+.
"Involving GMP+ can not only increase the recognition of product quality of a company and in turn give a competitive advantage, but also increase the management level of a company for higher quality products," said M. Yu Xuefeng, director of the Chinese Association of Feed Industry.
