News and analysis on the global poultry
and animal feed industries.
on May 20, 2009

EC makes group for mycotoxin regulation

According to the new regulatory status, three modes of action are recognized: substances that can suppress or reduce the absorption of mycotoxins, promote their excretion, or those that modify their mode of action.

The European Commission recently published a new regulation in the Official Journal, opening a new functional group under Regulation (EC) 1831/2003 for feed additives acting on the reduction of the contamination of feed by mycotoxins.

This first amendment to the new Feed Additive Regulation, put in place in 2003, is not only a milestone regarding innovation by the European Union for the feed additive business, but also an important step forward in the integrated fight against mycotoxin contamination of feed.

The purpose of these feed additives is not to clean up or mask adulterated feed, but to help further reducing contamination once the limits fixed or recommended have been attained through other means. It might also allow better management of the risk posed from non-regulated mycotoxins and for synergistic effects between mycotoxins at low concentrations.


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