News and analysis on the global poultry
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Poultry Processing & Slaughter / Broilers & Layers / North America / Poultry Welfare
on September 30, 2016

How to assess animal welfare with outcome-based standards

Dr. Temple Grandin advised the poultry industry to use three standards for assessing poultry welfare, as it grows increasingly important to consumers.

The poultry industry continues to be challenged to optimize production while facing pressure from consumers calling for the removal of antibiotics and animal rights groups calling for greater poultry welfare. According to Dr. Temple Grandin, Colorado State University, the answer to this challenge starts with going back to the…

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