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North America / Industry News & Trends / Poultry Welfare / Pig Welfare / Business & Markets
on May 3, 2017

10 animal welfare observations from restaurant consumers

Focus group questioned about what factors they consider when dining on meat, poultry, eggs and dairy

A diverse consumer focus group revealed that while they are concerned about the welfare of animals raised for food, it is not what is most important to them when making decisions to dine out.

The focus group, assembled during the Animal Agriculture Alliance Stakeholders Summit in Kansas City, Missouri, consisted…

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