To mark World Egg Day on Oct. 13, Versova donated 108,000 nutritious, protein-packed eggs to the Food Bank of Iowa.
The Food Bank added designated cleaning and packaging areas to accept larger donations of perishable foods, such as this one.
The donation will be redistributed quickly, as eggs are always in high demand, because they are such a versatile, high-quality source of protein. This donation to Food Bank of Iowa will be distributed to local school pantries and partner agencies.
