Egg exports off to big start

Presently, about 3% of all U.S. eggs are exported.

Graph of U.S. egg products, worldwide
Graph of U.S. egg products, worldwide

If new data from January and February are any indication, this is going to be a big year for U.S. egg exports. Shell egg exports for the two months were up 147% from the same period in 2006 on a volume basis and 134% on a value basis. Just under 15 million eggs were shipped abroad for the first two months of 2007 compared with 6 million a year ago. Reason for the surge: largely the surprising strength of orders from mostly Europe through the United States Egg Marketers.

Exports were also up on the egg products side—which has been increasing as a percentage of the whole in recent years—though not quite as staggering, USDA data show. Egg exports on a value basis during January and February were up 37% to $26 million.

Total egg exports for 2006 were $181 million, excluding hatching eggs ($37 million for table eggs and $144 million for egg products). The total represents a 12.5% increase over 2005’s $161 million ($38 million for table eggs and $123 for egg products), and a 58.8% increase from 2002’s total of $114 million ($30 million for table eggs and $84 million for egg products).

Presently, about 3% of all U.S. eggs are exported, but export officials expect that figure to grow in the years ahead.

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