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News and analysis on the global poultry
and animal feed industries.
Poultry Processing & Slaughter / Broilers & Layers / Poultry Breeding & Genetics
on May 5, 2018

What will the broiler of the future look like?

Throughout the years, genetics developments achieved a heavier broiler with greater breast meat yield and greater feed efficiency. Will this trend continue in the future?

The broiler of 2017 is much advanced from the bird of 30 years ago, but will the bird of the future follow this trend of genetic advancement. What could change in the next eight years?

According to Dr. Patricio Liberona, director of veterinary services for South America’s Southern Cone for…

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