Diamond V’s poultry team recently welcomed two seasoned poultry specialists: Bob Kenney and Jason McCamy.

Bob Kenney

“I am glad to announce that Bob has joined the Diamond V team,” says Kevin Sheehan, Director, Food Safety & Business Development for Diamond V. “In his new role, Bob will serve poultry producers, veterinarians, nutritionists, and feed professionals in the eastern United States.”

Prior to joining Diamond V, Kenney worked for George’s, Inc. as vice president of the company’s Virginia operations, where he oversaw two complexes including breeders, hatcheries, feed mills, live broilers, two processing plants, and logistics. He has over 35 years of experience in the poultry industry with both chickens and turkeys. He received his BS in accounting from St. Vincent College in Latrobe, PA, and his MBA from Indiana University of Pennsylvania. Kenney is based in Rockingham, VA, and can be reached at rokenney@diamondv.com.


Jason McCamy

“I am also happy to announce that Jason McCamy has joined Diamond V,” Sheehan adds. “In his new role, he will serve poultry producers, veterinarians, nutritionists, and feed professionals, focusing on the southeastern United States.”

McCamy joins Diamond V after an 18-year career with Zoetis, completing his tenure as regional business director, responsible for poultry biological and medicinal feed additive sales and directing a team that covered the entire U.S. He received his BS in agricultural business and economics from Auburn University in Alabama. McCamy is based in Albertville, AL and can be reached at jmccamy@diamondv.com