News and analysis for the global poultry industry.
Sustainable Agriculture / Livestock Feed Manufacturing
on October 11, 2018

Sustainable soy requires collaboration, public pressure

Truly sustainable soy production will become a reality made possible by a mix of feed industry dialogue, consumer pressure and time

In 2017, the world consumed 354.40 million tons of fresh meat and poultry — a figure set to rise to 379.31 million by 2022, according to Technavio Research. As a result, the global animal feed market, one-quarter of which is soy based, is forecast to grow at a CAGR…

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