AEB, USAPEEC to present at food and beverage conference

The American Egg Board (AEB) and USA Poultry & Egg Export Council (USAPEEC) are actively advancing trade with key international egg buyers through strategic initiatives, including hosting buyers at the Americas Food and Beverage (AFB) Show and Conference, which will be held October 1-2 in Miami, Florida.

The American Egg Board (AEB) and USA Poultry & Egg Export Council (USAPEEC) are actively advancing trade with key international egg buyers through strategic initiatives, including hosting buyers at the Americas Food and Beverage (AFB) Show and Conference, which will be held October 1-2 in Miami, Florida.

John Howeth, AEB’s senior vice president for market development, and Dr. Shelly McKee, USAPEEC director, technical services, will speak during the presentation, “Eggcellent Opportunity: Egg Trends and How to Use U.S. Eggs and Egg Products to Improve Your Bottom Line” at 9 a.m. on October 2.

The presentation will convey to the audience how U.S. eggs and egg products can be beneficial to companies’ bottom lines as demand for eggs continues to grow annually.

Specific topics include:

  • What are the global trends affecting egg sales and how trends impact sales in the region?
  • How processed egg products can be leveraged to improve cost structures
  • The steps involved in egg processing and the safeguards in place to ensure U.S. egg quality and safety

For more information on the conference, call +1.305.871.7910.

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