Chicken buyers change as e-commerce proliferates
The emergence of online and mobile shopping is making grocers and restaurateurs change the way they do business to stay competitive.
The rapid growth of e-commerce is forcing change in the way retailers and restaurants do business, according to a panel of chicken buyers.
A group of executives representing grocers and international and regional quick-serve restaurants gathered on July 24, as part of the 2018 Chicken Marketing Summit in Orlando, Florida…
Read the full article in WATT PoultryUSA December 2018