2019 IPPE trade show floor continues to grow

The 2019 International Production & Processing Expo (IPPE) has surpassed 590,000 square feet of exhibit space and has secured more than 1,315 exhibitors with three months remaining until the show opens.

The 2019 International Production & Processing Expo (IPPE) has surpassed 590,000 square feet of exhibit space and has secured more than 1,315 exhibitors with three months remaining until the show opens. This will be the largest trade show floor in IPPE’s history, covering all three halls of the Georgia World Congress Center.

“Ninety-eight percent of the show floor has been booked. We are pleased with the expanded show floor square footage and the level of exhibitor participation. This is going to be an exciting show that you will not want to miss,” stated IPPE show organizers. IPPE is sponsored by the U.S. Poultry & Egg Association (USPOULTRY), the American Feed Industry Association (AFIA) and the North American Meat Institute (NAMI).

The 2019 IPPE will provide attendees with a full week of education programs, innovative technology, engaging activities on the show floor and enhanced networking opportunities with key leaders from the animal food, meat and poultry industries. The vast trade show floor will showcase the latest technology, equipment and services used in the production and processing of animal food, meat and poultry products. Combining the expertise from AFIA, NAMI and USPOULTRY, IPPE will also feature more than 200 hours of dynamic education sessions focused on current industry issues.

For more information and to register for the 2019 IPPE, visit www.ippexpo.org.

2019 IPPE SHOW DATES/HOURS:
Tuesday, Feb. 12: 10 a.m. – 5 p.m.
Wednesday, Feb. 13: 9 a.m. – 5 p.m.
Thursday, Feb. 14: 9 a.m. – 3 p.m.

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