Simmons recalls more than 2 million pounds of poultry

Simmons Prepared Foods is recalling approximately 2,071,397 pounds of poultry products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

(Bankrx | Bigstock)
(Bankrx | Bigstock)

Simmons Prepared Foods is recalling approximately 2,071,397 pounds of poultry products that may be contaminated with extraneous materials, specifically metal, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced. 

The poultry items were produced at Simmons’ establishment in a Gentry, Arkansas, from Oct. 21, 2019 through Nov. 4, 2019. This spreadsheet contains a list of the products subject to the recall.

The products subject to recall bear establishment number “P-1949,” “P- 486” or “P-5837” inside the USDA mark of inspection. These items were shipped to institutions in Alabama, Arizona, Arkansas, California, Georgia, Minnesota, Oklahoma and Pennsylvania.

The problem was discovered by Simmons Prepared Foods during further processing.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  

FSIS is concerned that some product may be frozen and in institutional freezers. Institutions that have purchased these products are urged not to serve them. These products should be thrown away or returned to the place of purchase.

 “We are working closely with regulatory authorities and affected customers to expedite this product recall,” Simmons Foods stated on its website. “Simmons Foods’ values the trust our customers place in us to deliver quality products that are safe. When something happens that is potentially inconsistent with this promise to our customers, it will always require careful and constant review to maintain our commitment to food safety.”

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Simmons Foods, according to the WATTAgNet Top Poultry Companies Database, produced 13.62 million pounds of ready-to-cook chicken on a weekly basis in 2018, the same amount as 2017. Its 2018 sales were $940 million, an increase from $902.7 million in 2017. Simmons sales break out 34 percent export, 36 percent foodservice, 20 percent industrial and 10 percent retail. 

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