on December 30, 2019
Survey: 4 in 10 Americans ‘scared’ of lab-based meat
Younger consumers more open to trying food created with technology.
Consumers are aware and interested in technology-driven foods, but still skeptical about lab-grown options, reveals a new poll from marketing and communications agency, Charleston|Orwig.
Forty percent of those surveyed said that they were unwilling to try foods or beverages created in the lab. Lab-grown food and beverages are…