on April 7, 2020
Meat sales remain highly elevated during week of March 29
Consumers enter third week of COVID-19 buying.
As social distancing measures sharpened further and the number of confirmed COVID-19 cases continued to rise, the final week of March showed ongoing stocking up in food and beverages while non-food stockpiling showed signs of easing.
While packaged and frozen food account for a greater share of grocery spending…