News and analysis for the global poultry industry.
Consumer Trends / Coronavirus
on April 7, 2020

Meat sales remain highly elevated during week of March 29

Consumers enter third week of COVID-19 buying.

As social distancing measures sharpened further and the number of confirmed COVID-19 cases continued to rise, the final week of March showed ongoing stocking up in food and beverages while non-food stockpiling showed signs of easing.

While packaged and frozen food account for a greater share of grocery spending…

To view the full article, please register or login.