News and analysis for the global poultry industry.
Industry News & Trends / Coronavirus / Turkey Production / North America
on April 28, 2020

Virginia Cargill turkey plant worker dies from COVID-19

Employee had been under self-quarantine

An employee at Cargill Protein’s turkey plant in Dayton, Virginia, has died from complications related to COVID-19.

“Our sympathy is with the family who is mourning the loss of a loved one. We are working hand-in-hand with the local health departments to take every possible precaution to keep our employees…

To view the full article, please register or login.

Advertisement