News and analysis for the global poultry industry.
Industry News & Trends / Business & Markets / Poultry Processing & Slaughter / Coronavirus / North America
on May 11, 2020

Cargill to idle protein processing plant in Quebec

64 employees have tested positive for COVID-19

A Cargill protein plant in Chambly, Quebec, Canada, will temporarily close after 64 of its employees tested positive for the novel coronavirus (COVID-19).

The number of positive cases is about 13% of the plant’s workforce, according to reports. The union representing workers at the plant, United Food and Commercial Workers…

To view the full article, please register or login.