News and analysis for the global poultry industry.
Food Safety / New Technologies / Poultry Health & Disease
on May 13, 2020

Chicken-related foodborne illnesses on the rise in the US

New vaccines have helped reduce the incidence of Salmonella, could help prevent other outbreaks in people.

The spread of foodborne pathogens continues to climb – and chicken is one of the biggest culprits in transmission, reports the Centers for Disease Control and Prevention (CDC).

The report compared recently released 2019 data to the period between 2016 and 2018. It revealed that the rates of infection…

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