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Industry News & Trends / Poultry Processing & Slaughter / Coronavirus / North America
on July 9, 2020

CDC: More than 17,300 meat plant workers hit by COVID-19

9.1% of workers at facilities in 14 states where the coronavirus appeared tested positive

More than 9% of meat and poultry plant workers in 14 states reporting data on the novel coronavirus tested positive for COVID-19, according to a report from the U.S. Centers for Disease Control and Prevention (CDC).

The report is based on data provided by health departments in 23 states for…

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