on August 26, 2020
Value-added meat shows major COVID-19 related gains
Dollar, volume sales for retail meat departments continues to be up year-over-year.
As pandemic shopping patterns started to unfold, many retailers had limited ability to create value-added items in-house, due to a lack of available labor hours. However, case-ready value-added items did very well. In all, value-added meat sales increased 29.2% between March 15 and July 12 versus the same period…