As president of one of the nation’s largest family owned restaurant businesses, Cathy represents the second generation of leadership for the Atlanta-based quick-service chicken restaurant chain founded by his father S. Truett Cathy.
The program yearly attracts more than 300 students from 25 universities.
Students can participate in interviews and apply for awards such as the Frank Perdue Student of the Year Scholarships.
Interviewing companies have access to a student database with hundreds of job candidates, and all interviewers receive complimentary IPE registration. For more information, e-mail Tiffany Mensah at firstname.lastname@example.org or Barbara Jenkins at email@example.com, or call +1.770.493.9401.