Starbird Chicken diversified operations during COVID-19
The chicken brand embraced change by updating technology and opening several virtual concepts.
Starbird Chicken flexed operations to meet shifts in consumer demand during the COVID-19 global pandemic.
The self-proclaimed “super-premium fast food” chicken chain first opened in 2016 and offers sandwiches, salads, tacos, chicken tenders and wings.
The San Francisco-based chain currently operates seven locations, with plans to open…