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Industry News & Trends / Sustainable Agriculture / Hens / Egg Production / Europe
on June 22, 2021

Noble Foods identifies its 4 sustainability focus areas

A ‘scattergun approach’ to sustainability will do little good, says Noble Foods agriculture director

Noble Foods’ Graham Atkinson describes sustainability as “the most used word in the agriculture dictionary in recent years,” yet the word’s exact definition means different things to different people and different businesses.

Atkinson, who serves as Noble Foods’ agriculture director, producers, spoke of the 101-year-old U.K. egg production company’s…

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