4 ghost kitchens launched by The Hatchery

The four ghost kitchens will be operating out of existing Beef O’ Brady’s locations.

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The Hatchery
The Hatchery

The Hatchery, based in Tampa, Florida, has launched four ghost kitchens in the Tampa Bay area.

The ghost kitchens will be operating out of these four Beef O’ Brady’s locations:

  • Northdale, 15784 N. Dale Mabry Highway
  • Apollo Brach, 205 Apollo Beach Blvd.
  • Citrus Park, 8568 Gunn Highway
  • New Port Richey, 5546 Main St.

“Launching the Hatchery as a ghost kitchen gave us a great insight into how well concepts with drive-thrus performed in the pandemic. We built the foundation of The Hatchery kitchen and the product flows so that we could accommodate a drive-thru fairly easy,” said Scott SirLouis, chief operating officer of FSC Franchise Co., The Hatchery’s parent company in a statement.

The Hatchery takes chicken and pairs it with a range of different classic and spicy marinades and breading. This chicken lineup includes sandwiches, tenders, wings and salads with a wide variety of dipping sauces.

Virtual kitchens impact on chicken foodservice

While third-party delivery apps like DoorDash, Uber Eats, and Grub Hub continue to grow, more chicken restaurants are beginning to invest in virtual or ghost kitchens.

These kitchens operate within a restaurant but cook food that is sold directly through a third-party delivery platform only. For example, It’s Just Wings is entirely a virtual, delivery only chicken brand.

“Between our exclusive partnership with DoorDash, more than 1,000 company-owned kitchens across the country and 45 years of operational expertise, we had the secret recipe to leverage our scale to provide quality food at a value straight to the guest’s door,” said Wyman Roberts, CEO of It’s Just Wings, to WATTPoultry.com in a recent interview.

Third-party delivery platforms offer convenience to busy consumers. With some consumers continuing to work from home, these virtual brands could see an even greater increase in popularity.

COVID-19 had a great impact on these virtual brands and more people now know about them. Only 35% of consumers surveyed had known what a virtual brand was in October 2020, compared to 50% in March 2021.

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