News and analysis for the global poultry industry.
Industry News & Trends / Coronavirus / Oceania
on January 11, 2022

KFC scales back menu at Australia locations

COVID-19 related supply chain issues force some restaurants to reduce selection, hours of operation

Major disruptions to supply chains caused by increasing COVID-19 cases have reached KFC’s poultry supply.

Supply chain issues and delivery delays related to the COVID-19 pandemic are causing a shortage of products at KFC restaurants in Australia, forcing the chain to reduce its menu at many locations.

“Unfortunately, our…

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