News and analysis for the global poultry industry.
Poultry Processing & Slaughter
on July 22, 2022

Eliminating friction pre-slaughter boosts processor yields

When broiler harvesting runs smoothly, the benefits are felt along the processing chain.

By reducing friction points at pre-slaughter, the quality of broilers sent to slaughter rises and the processing plant’s yield increases.

Friction is anything that slows a company down, impedes growth or hampers innovation. It results in wasted time and effort, slower processes, wasted money and lower productivity.


Read the full article in Poultry International August 2022