Incubation conditions can affect broiler disease response
Temperature patterns and post-hatch feeding strategies could play an important role in poultry health later in life
Conditions in the hatchery, including incubation temperature and a post-hatch feeding strategy (early or delayed feeding after hatch), could have positive long-term impacts on broiler health.
“The poultry industry is looking at a lot of methods nowadays to reduce antibiotic usage. Most of these focus on the periods where the…