on January 10, 2023
US consumers are still eating eggs, no matter the price
Eggs have proven to be an integral part of the U.S. consumer’s diet, even at historically high prices.
Despite high egg prices and a lower supply, consumers ate nearly the same number of eggs in 2022 as they did in 2021.
In 2022, on average, 177.5 eggs/person were consumed over the year’s first 11 months, compared to a 12-month average of 183.5 in 2021. The U.S. Department of…