The 2010 Environmental Management Seminar will focus on what some are calling a new era of enforcement. Sponsored by U.S. Poultry & Egg Association's Poultry & Egg Institute, this year's conference will be held March 17-18 at the Marriott Hotel in New Orleans. The program will examine an anticipated higher level of regulation by the U.S. Environmental Protection Agency, along with the current developments in technology and management techniques for environmental sustainability.


Topics will include a federal policy and regulatory update; a case study of wastewater optimization and associated cost savings, the poultry industry’s impact in the Chesapeake Bay area, and plants that have won clean water awards.