The International Egg Commission will meet April 11-15 in Paris for a conference with the “The New Decade” as its theme. More than 280 egg industry decision-makers from four continents will meet, according to Frank Pac, the commission’s chairman.
The chosen location of Paris recognizes the contribution of France as one of Europe’s largest egg producers, with 44 million layers producing 40.5 million cases of shell eggs and 200,000 tons of processed egg products annually.
