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on June 14, 2010

Cargill collaborates with Meyer Natural Foods

Expands reach of natural meat products

Cargill Inc. and Meyer Natural Foods have joined to expand sales of Meyer Natural Angus and Laura’s Lean Beef to Cargill’s retail and food service customers. Goods sold under the deal will be produced by Cargill at its Fort Morgan, Colo., facility.

Terms of the May agreement were not disclosed. Cargill's U.S. meat business is headquartered in Wichita, Kan., and Meyer Natural Foods is headquartered in Loveland, Colo.

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