Bunge opens development center

Bunge North America has inaugurated the Bunge Ingredient Innovation Center for Edible Oils and Carbohydrates in Bradley, Ill. According to Soren Schroder, the facility incorporates a production-scale edible oil plant to evaluate shortenings and other food products and an extrusion installation for snack foods and cereals

Bunge North America has inaugurated the Bunge Ingredient Innovation Center for Edible Oils and Carbohydrates in Bradley, Ill.

According to Soren Schroder, the facility incorporates a production-scale edible oil plant to evaluate shortenings and other food products and an extrusion installation for snack foods and cereals.

The center will be staffed by a team of 25 scientists and technical support personnel experienced in food science, evaluation of quality and taste.

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