Crystal Farms introduces scrambled egg patty

Crystal Farms, a subsidiary of Michael Foods Inc., has introduced a scrambled egg patty that is fully cooked and presented in a resalable pouch pack comprising nine 1.5 oz patties. Crystal Farms has also added new ingredients to the line of Chef’s Omelet® frozen breakfasts, including Western Style, Ham and Cheddar Cheese and Three Cheese varieties.

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Crystal Farms, a subsidiary of Michael Foods Inc., has introduced a scrambled egg patty that is fully cooked and presented in a resalable pouch pack comprising nine 1.5 oz. patties.

“We are proud to introduce our new Scrambled Egg Patties as yet another example of how we are helping consumers start their day,” said Rebecca Manges, marketing manager for Crystal Farms.

Crystal Farms has also added new ingredients to the line of Chef’s Omelet® frozen breakfasts, including Western Style, Ham and Cheddar Cheese and Three Cheese varieties.

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