The latest session of the U.S.-China Joint Commission on Commerce and Trade resulted in several initiatives and resolutions, including seven new agreements covering agricultural issues.
Agricultural collaboration, soybean exports, statistics and promotion of investment in the United States were among the topics discussed, and the beef market was of particular interest to both countries. “I am pleased with the progress made today towards resolving our differences on beef access," said Agriculture Secretary Tom Vilsack. "Technical talks will resume as soon as possible with the goal of re-opening China’s market in early 2011. This is a vital outcome for our farmers and ranchers, underscoring the importance of the JCCT in providing a forum for our stakeholders.”
In addition to agriculture, the JCCT covered intellectual property rights enforcement, neutral technology standards, clean energy and government procurement.