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Feed efficiency
Improve broiler feed efficiency with antioxidative capacity
In antibiotic-free production, aim for improving broilers’ anti-oxidative capacity to improve feed efficiency.
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Antibiotic-Free Meat
Bacteriophage
Bacteriophages may offer antibiotic alternative for feed
Virus technology has the potential to provide an antibiotic alternative in livestock production while reducing pathogen contamination in human food.
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6 takeaways from the 2018 Poultry Nutrition & Feed Survey
Meeting consumer demand has affected how poultry feed is formulated
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6 no-antibiotics-ever broiler production nutrition tips
When no antibiotics are used, nutrition must be redesigned for a more vulnerable gut system.
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Atria offers antibiotic-free poultry as overall sales rise
Finnish company sees sales increase 6.2 percent
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Jennie-O to increase antibiotic-free turkey production
Antibiotic use will continue to be ‘very close to a lot of consumers’
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Turkey farms can’t afford to ignore water purity issues
Turkeys weigh more than they ever have before, which means they are drinking more than they once did
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Top 10 articles about the animal feed industry from February
Find out what you missed in feed news and blogs from last month
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Special report
Poultry feed formulations driven by consumers, market
WATT Global Media’s annual Poultry Nutrition & Feed Survey reveals added costs of changing consumer preferences and regulations in poultry feed production.
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3 animal antibiotics, human health risk questions answered
Clear link between antibiotic resistance emerging on farms and drug-resistant infections in people.
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