Introducing Egg Industry Insight Weekly Briefing
Look for increased coverage of the US and global egg industries in WATT Global Media’s new digital product coming in January 2021.
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Terrence O'Keefe
Terrence O'Keefe is editor of Egg Industry and content director at WATT Global Media. To contact O'Keefe, email tokeefe@wattglobal.com.
ARTICLES
US egg industry should be cautious and flexible in 2021
The COVID-19 pandemic’s negative impacts on the travel and foodservice industries and the general economy are expected to linger well into 2021.
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Business returns to normal by Christmas, of 2021
The COVID-19 pandemic will continue to impact the poultry industry even after businesses return to normal.
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Your source for information and news: WATTPoultry.com
Website provides actionable information on poultry industry news and events and focuses on the consumer trends and new technologies that will shape the poultry supply chain in the future.
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COVID-19 enhances the value of poultry plant automation
The pandemic has increased plant wage rates, plant sanitation costs, employee PPE costs and created child care issues for workers.
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Innovation requires inspiration and collaboration
Development and implementation of new technologies in the poultry industry require producers and inventors to work together to find the right solutions.
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USDA: Eggs are a good complementary food for infants
New USDA dietary guidelines highlight need for nutrient-dense foods for infants as they are introduced to complementary foods.
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Virtual Poultry Tech Summit innovating the future of poultry
Virtual Poultry Tech Summit will feature innovation and technology presentations as well as panel discussions of industry executives, technology experts, futurists and business consultants.
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Restaurants reopening provides hope for egg breakers
US restaurant sales fell 70% from the same period last year when dining rooms were closed because of the COVID-19 pandemic.
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What do positive COVID-19 tests for poultry workers mean?
As PCR tests for the COVID-19 coronavirus have begun to be used to screen entire staffs at some processing plants, what do the test results really tell us?
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COVID-19: Poultry plants' snowstorm that has not ended
The global pandemic has caused more shifts in market demand, worker availability and overall headaches than any other natural disaster.
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Technologies, innovations needed for Poultry Tech Summit
The Poultry Tech Summit is seeking applications for both innovation and technology presentations, due May 15, 2020. Virtual presentation option now being offered.
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