News and analysis for the global poultry industry.

Eduardo Cervantes López

Eduardo Cervantes López is an international consultant based in Colombia. He can be contacted at or via



How to improve pre-slaughter in broiler processing

A methodology that looks to remove the obstacles that workers experience when trying to do their jobs could help broiler harvesting run more smoothly, benefitting workers and the company alike.

Has feed withdrawal been properly conducted? Are the obstacles that impede harvesters working well? Thoroughly understanding the issues faced during preslaughter allows them to be addressed, making the process far more productive.

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