Emma BellisEmma Bellis is a freelance writer specializing in agriculture, food and health.From the AuthorProcessing & Slaughter2 Sisters' strengths overcome tough UK poultry marketDespite the tough UK economic climate, 2 Sisters Food Group, one of the country’s largest poultry processors, stands out as being fit to ride the storm. A report this year by Rabobank highlighting the inefficiency of the UK poultry industry singled out 2 Sisters Food Group for getting things right.HomeTroubles persist for French poultry industry despite market growthFrench poultry production recovered slightly in 2010, by 1.8 % to 1.8 million metric tons, compared with the previous year, when production was down by 4.1%. Chicken production grew by 3.4% to 1.04 million mt, with duck production also up by 1.8%. Production of turkey, however, was down by 2.9%.HomeAre quality labels making their mark in the poultry industry?Quality logos provide a level playing field for poultry producers in terms of standards of production and guarantees for the consumer about how and where the food has been producedPage 1 of 1