News and analysis on the global poultry
and animal feed industries.

Alyssa Conway

Alyssa Conway is a senior editor at WATT Global Media. Contact Conway via email at aconway@wattglobal.com.

ARTICLES

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5 poultry data trends you need to know

Poultry production around the world is both changing and growing as diets change and economies grow.
Although slowing compared to the previous decade, global poultry and egg production is expanding with changing diets and a growing population.
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Global egg consumption rising with changing diets

Consumption of eggs continues to grow with changing dietary preferences and population growth.
World egg consumption is rising with changing diets and a growing population both in Europe and the U.S., which is expected to consume nearly 280 eggs per person in 2019.
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World egg production reaches 80-million-metric-ton mark

Egg production growing around the world with changing diets, led by China, US
Egg production is estimated to have reached nearly 80.1 million metric tons in 2017, an increase of nearly 25% from 10 years prior based on the most recent estimates from the Food and Agriculture Organization (FAO).
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